Using a food processor, put together

One can of black beans (organic, low sodium) rinsed and drained

1 heaping tablespoon tahini.

Pulse gently until blended. (About 10 pulses)

Add to that –

2 tablespoons extra virgin olive oil

2 tablespoons lime juice

5 grinds of Himalayan or sea salt

I tablespoon dried cilantro

1 tablespoon turmeric

1/4 cup water

1/2 tablespoon dried chopped minced onion

Process until creamy smooth, about 1 minute.

Add up to
1/2 teaspoon “Miracle Blend” salt to taste, blending in.